|
|
Double cheeseburgers, quiche, and vegetarian burritos : American cooking from the 1920's through today /
|
| Author |
Ichord, Loretta Frances.
|
| Call Number |
j394.1 ICH |
| Publisher |
Minneapolis : Millbrook Press, |
|
Subject
|
Cookery, American -- History.
|
|
Food habits -- United States -- History -- 21st century.
|
|
Juvenile literature.
|
| URL |
http://www.loc.gov/catdir/toc/ecip0518/2005024535.html |
| Title Statement |
Double cheeseburgers, quiche, and vegetarian burritos : American cooking from the 1920's through today / by Loretta Frances Ichord ; illustrated by Jan Davey Ellis. |
| Description |
63 p. : ill. ; 24 cm. |
| Bibliography Note |
Includes bibliographical references and index. |
| Contributors |
Ellis, Jan Davey. |
| ISBN |
0822559692 (lib. bdg. : alk. paper) |
|
9780822559696 (lib. bdg. : alk. paper) |
| LCCN |
2005024535 |
| Hold Requests |
0 |
| Bib No. |
1093635 |
